The process used in Majorca to make handcrafted glass objects, or at least the most common process, is glass blowing, the origins of which...

The “tap de corti” pimenton is one of Especias Crespí’s star products; they are a well known, well established company based in the Son...

Mallorca has its own native variety of tomato known as the ramellet tomato, which is traditionally sown onto string and hung to prolong...

This craft workshop is dedicated to the manufacture of the typical Mallorcan penknives with ram’s horn handle and Mallorcan kitchen...

Mallorca’s grape harvest tends to begin in September, even though some years, if the temperatures are very high, it can be as early as...

Pottery craftsmanship is one of Mallorca’s most dynamic artisan activities. The most common objects made are those used everyday in the...

Embedded with protected geographical indication. Raw cured meat product, made with selected pork meat, minced and seasoned with paprika,...

The ‘llaüt’ is the traditional trawl fishing vessel of the Balearic Islands, although nowadays it is more a piece of craftsmanship whose...

A lime oven is a traditional Mallorcan construction, into which calcareous stones are heaped in order to obtain the lime.       The...

Modern economy has relegated them to a mere onlooker role, but they represent high ethnological value: they are the flour windmills that...

Palo is an exquisite liqueur which originated in the 16th and 17th Centuries, when there was a lot of swampland in Majorca and the...

Verderol oil is the juice from olives that grow just a few kilometres from Palma. The Olive trees are cared for using environmental...

The “ball de bot”, also known as traditional or folk dance in Mallorca, is made up of a series of dances.           It...

Jornets extra virgin olive oil presents an unbeatable quality which makes it a vital ingredient for any good mealtime.   It has been...

Finca Rotes dels Cavallers belongs to the Galmés Ribot family, but way back in the 17th century it belonged to the mythical Comte Mal...

Pep Lemon was born from an enthusiastic initiative to create natural fizzy orange and lemonades using a local, sustainable and...

In the heart of the Marina de Llucmajor, Mallorca, stands the Son Mut Nou Finca, here the earth is dry and rain is a rare commodity, fig...

Mallorca is established as the land of wines and Vins Can Coleto, a winery located in Petra, is an exact reflection of that.     The...

Between January and February, the blossom on the almond trees covers the Mallorcan countryside with an impressive white blanket. It is an...

Es Verger is a family-owned company which has been producing high-quality wine and oil since 2001. It produces four types of wine: three...

Floreres are a typical and exclusive handicraft in Mallorca. Purely decorative they consist of a wooden base on which is constructed an...

Mallorca’s Ensaimada is a baked, fermented dough, made with flour, water, sugar, eggs, sough dough and lard. It is an extremely...

Pla i Llevant (The Plain and Eastern Mallorca): The area covered by the Pla i Llevant Designation of Origin is one of Mallorca’s most...

There are three kinds of herbs liquor: sweet, semidry and dry, depending on their content of anisette and liquor. Sweet liquors contain...

There are many perfumes on the market, but only one evokes the true Mallorca. Flor d’Ametler perfume is made from the blossom of a species...

Ceràmiques Mallorca, begins new era of tradition and modernity. Ceramic art has a long tradition on the Balearic Islands, and Ceràmiques...

The history of mayonnaise begins in 1756, although some historians point out that it was already present in Balear cooking in the 16th...

This is an instrument of the globular flute family and has a beaked mouthpiece. It is egg-shaped, made out of clay and has a mouthpiece...

From a bread roll baked just for the wealthy to a symbol of the city of Palma The llonguet is a bread roll that has its own identity and...

Bodegas Suau launched its new ‘Suau Gin’, the island’s first premium gin.   It is produced in four distillations from Mallorcan...

The “Rondaies Mallorquines” are traditional stories of the island of Mallorca, which were passed on orally from the parents to their...

Windmills and watermills were all over the island. Nowadays they have lost their original function, but they are of great value as...

Since 1931, the winery José Luís Ferrer has produced some of the islands’ best wines within the certificate of origin of Binissalem. Their...

The Mallorcan dances of the “Cavallets” (little horses) are related to the Corpus Christi processions of fifteenth century Barcelona,...

The Macià Batle wine cellars are located in Santa Maria del Camí, in the heart of Mallorca. The company began its activity in 1856 and is...

The caper is neither a fruit nor a seed. Tàperes (capers) are an essential condiment for many dishes in the cuisine of the Balearics....

Aubocassa oil, under the Protected Denomination of Origin, “Oli de Mallorca”, is cultivated on the Albocàsser estate, in Manacor. It is...

Mallorca’s looms produce what are probably the last ikats in Europe. Ikat is a dyeing and fabric weaving technique. The name the llengües...

THE DO BINISSALEM MAJORCA. In Mallorca, and in the Mediterranean, there can be no festival without wine. Wine is present in religion,...

"Obra de llatra" is an artisanal product made from the leaves of the dwarf fan palm (chamaerops humilis), the only palm native to Europe...

The Vins Miquel Gelabert winery, located in Manacor, has been producing wines for the past 25 years and, today, is one of the most...

The greater antioxidant power of Tap de Cortí paprika is the key element to preserve the Mallorcan sobrasada. This sweet paprika, which...

The mallorcan-embroidery stitch is part of the history of Majorca’s traditional embroidery. The mallorcan-embroidery is a free-stitch...

The Solivellas and Oli s’Illa extra virgin olive oils, both registered under the Oil of Mallorca Denomination of Origin, offer the palate...

The extra virgin olive oil with Guarantee of Origin, Son Quint Farmhouse is an exclusive product with its own personality. It has been...

The Mallorcan “Xeremies” or “Xeremia” is an instrument pertaining to the bagpipe family and is the instrument that gives the “xeremiers”...